Dates:

October 6, 6pm-9pm – TICKETS

The partnership between Pineland Farms and The Black Tie Company began in June 2013 when the two hosted their first Graze dinner. This dinner event was created to highlight local and sustainable partnerships that bring community to our industry. Each menu is customized to showcase the freshest local ingredients from surrounding farms.

An evening at Graze at Pineland Farms begins at 6:00pm with live music, hors d’oeuvres and complimentary signature cocktails by Cold River, followed by a four course amuse bouche style dinner. Each course will have a beverage pairing provided by a local purveyor.  This year, Fore River Brewing, Lone Pine Brewing, Austin Street Brewing, and more have joined Graze.

Award Winning Chef, Avery Richter and her staff continue to wow diners with their mastery of local Maine flavors, Graze becomes more and more a desired ticket. For the latest menus, partnerships and tickets:  https://www.eventbrite.com/o/the-black-tie-company-13423698702

FAQs:
What if I have a dietary restriction? We are more than happy to accommodate any dietary restrictions or food allergies, if notified in advance. You can notify us by emailing info@theblacktieco.com or by calling (207) 761-6665.

Will there be assigned seating? Yes, if you would like to sit with a party that has booked separately, please notify us and we can accommodate you. You can notify us by emailing info@theblacktieco.com  or by calling (207) 761-6665.

Are there ID or minimum age requirements to enter the event? All ages are welcome, please bring your ID for age verification.

Do I have to bring my printed ticket to the event? Yes, but no worries if you forget it, we will have a person checking names at the door.

Graze has a limited guest count, so be sure to get your tickets before it is too late!
“Come hungry and bring friends.”