September’s Featured Cheese: Colby Jack

As summer winds down and we move into the cozy days of fall, there’s no better time to enjoy the creamy, marbled goodness of our September featured cheese: Colby Jack. This American original is a perfect blend of two beloved cheeses—Monterey Jack and Colby—creating a mild, versatile, and visually appealing cheese that’s sure to become a staple in your kitchen.

The Perfect Blend: Monterey Jack Meets Colby

Our award-winning Colby Jack (Gold at the 2024 Big E Cheese Awards) starts with another one of our award-winning cheeses, Monterey Jack, known for its incredibly creamy, full-bodied flavor with a hint of nuttiness. Monterey Jack has a mild, mellow taste that melts beautifully, making it a favorite for everything from grilled cheese sandwiches to nachos.

When blended with Colby, another classic American cheese, the result is a marbled masterpiece. Colby adds a slightly tangy note, complementing the creaminess of Monterey Jack and giving Colby Jack its distinct, balanced flavor. Whether you’re adding it to a sandwich, melting it on a burger, or serving it on a cheese board, Colby Jack is as versatile as it is delicious. Check out this Crispy Beer Battered Fish Sandwich with melty colby jack on the Pineland Farms Dairy Company website!

A Cheese with a Rich History

Colby Jack is a relatively young cheese in the grand history of cheesemaking, but it has quickly become an American favorite. The cheese gets its name from the town of Colby, Wisconsin, where Colby cheese was first created in 1885. Colby is a softer, milder version of traditional cheddar, making it the perfect partner for the creamy Monterey Jack. Together, these cheeses create a beautifully marbled cheese that’s as visually appealing as it is flavorful.

Meet Our Cheesemakers

At Pineland Farms Dairy, our cheesemakers are true artisans. They blend traditional methods with innovative practices to create cheeses that honor the rich heritage of dairy farming while also embracing modern standards of quality and sustainability. Each batch of our Colby Jack is crafted with care, ensuring that every slice, shred, and block delivers the rich, creamy flavor our customers love.

Special Offer: Colby Jack on Sale All September

To celebrate our featured cheese of the month, we’re offering special pricing on our Colby Jack at the Market all September long. Whether you prefer it in a block, sliced, or deli-style, you can enjoy the deliciousness of Colby Jack at a fantastic price:

• 7 oz. Block: $4.49 or 2/$8.00
• Sliced: $7.49/lb

Take advantage of this chance to stock up on this versatile cheese—perfect for all your fall recipes, including, as our cheesemakers say, the best grilled cheese sandwiches! Check our Event Calendar for Free Cheese Tastings all month! In addition to Colby Jack, our Ranch Curds are also featured all month long.

Experience the Best of Both Worlds with Colby Jack

Whether you’re a longtime fan or new to this delightful cheese, September is the perfect time to explore the creamy, mild flavor of Colby Jack. Check out our recipes created to make this cheese the star of the show. Stop by our farm store or visit our website to take advantage of our special pricing and discover new ways to enjoy this American classic.